Blog
This overview is filtered by region: EIT Food West. View all blog posts.
A total of 34 items found.
Showing 34 items on page 1 of 4.
regional blog
Supporting scientists to become startup entrepreneurs and bring their innovation to the markets is something we are invested in here at EIT Food, and one of our projects does just that!
Making f!sh from microalgae and mushroom roots
July 22, 2024
regional blog
Meet Koralo, an EIT Food startup based in Germany that creates sustainable, carbon-neutral, plant-based f!sh from microalgae and mycelium.
regional blog
Meet Revo Foods, an EIT Food startup that provides 100% plant-based seafood made from premium products with great nutritional value. They help to reduce overfishing and relieve pressure on the marine ecosystem, whilst providing delicious…
The Future of Plant-Based “TU-NAH”
July 19, 2024
regional blog
Meet BettaF!sh, an EIT Food startup based in Germany that creates plant-based “TU-NAH” from seaweed and fava beans. Their “TU-NAH” tastes just like tuna, looks just like tuna, is 100% plant-based, high in protein and contains no soy or…
regional blog
From discussions about sustainable packaging, to the future of the EU-Green Deal, and not forgetting the newest topic of pet food, EIT Food’s community dived into multiple conversations across their Edinburgh conference.
Discover a Day in the Life of a Farm Vet
January 05, 2024
regional blog
In this blog, we explore a day in the life of a farm veterinarian who visits different farms to help treat livestock for farmers.
Discover a Day in the Life of a Nutrition Scientist
December 04, 2023
regional blog
In this blog, we explore a day in the life of nutrition scientist who researches how the food that we eat affects our health.
Discover a Day in the Life of a Fruit and Vegetable Buyer
October 18, 2023
regional blog
In this blog, we explore a day in the life of a fruit and vegetable buyer who is also a shop manager for a cooperative supermarket based in Belgium.
Discover a Day in the Life of a Food Photographer
September 18, 2023
regional blog
In this blog, we explore a day in the life of a food photographer who takes photos of different foods for her clients to help them promote their restaurants and menu items.